Sunday, January 27, 2013

New Recipes

Herself spent a bit of time in the kitchen yesterday, attempting new recipes.  She had been in rather a bit of a cooking rut, and very much enjoyed the opportunity to try to produce tasty comestibles. 

The time it took to prepare didn't matter, because there is no such thing as wasted time in the kitchen--rather that is where we go to recover lost time.
 ― Laura Esquivel

We made "Grandma's Meatloaf" from Chow Ciao - while ours was not as pretty as the pictured loaf, it did seem to be rather tasty. 

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